Sunday, April 26, 2009

Cantaloupe Sorbet


Wondering what a cantaloupe is? (ok ok, if you already know, you're SMART!). Anyway, here it is :


Yes, oorrhhhh.... this one ah... ya... a cantaloupe is this one.

With this damn freaking warm weather, and the thought of a cooling, sweet dessert, I was inspired to try this out, especially after seeing how surprisingly simple the recipe was.

Though it didn't turn out to be anything close to look like sorbet (actually more like a muskmelon popsicle), I thought it was still a good try. *a pat on my own back* I guessed it was because I didn't whip the mixture "til fluffy" as stated in the recipe. It's kind of difficult when I don't have an electric mixer and had to do it manually. And taste-wise, a bit too sweet for the husband and myself.

Next up, strawberry sorbet (or popsicle?)! :) For now, here is the recipe :

Cantaloupe Sorbet
(recipe from here)

Ingredients :

- 2/3 cup sugar (I'll reduce the amount of sugar next time)
- 1/2 cup water
- 3 cups 1-inch pieces peeled seeded cantaloupe (about 1/2 cantaloupe)


Directions :

1) Combine sugar and water in medium saucepan. Stir over medium heat until sugar dissolves. Bring to boil. Transfer to 11x7x2-inch glass dish and chill until cold, about 2 hours.

2) Puree cantaloupe in blender until smooth. Add to sugar syrup in dish and stir until well blended. Freeze until almost firm, stirring occasionally, at least 3 hours or overnight.

3) Transfer cantaloupe mixture to large bowl. Using electric mixer, beat until fluffy. Return to freezer and freeze until firm (do not stir), at least 3 hours or overnight. (Sorbet can be prepared 3 days ahead.) Cover and keep frozen.

Friday, April 17, 2009



F
ATE
is like a strange, unpopular restaurant, filled with odd waiters who bring you things you never asked for and don't always like.

~ Lemony Snicket



source :
The Quote Garden

Sunday, April 12, 2009

To the cinema : Fast & Furious 4


If a girly movie is called a chick flick, what do you call a movie for guys? Well, as you have probably guessed it, this is just the typical guy movie, with super fast cars and drivers with cool moves, and occassional shots of some sexy race girls (or whatever they are called) dressed just enough to cover the necessary "bits". And I can honestly tell you that there were actually some noises of appreciations (or maybe envy) when there was this part in the movie showing a row of these racing cars.

Hmmm... anything else I remembered from the movie? Oh yes, typical and expected storyline, act-cool smarty pants actors with expressionless faces and a sarcastic smirk once in a while, loud and noisy racing scenes with movements so fast that I think it can literally give you a headache (I actually had to rest my eyes during one of the chase scene).

And I wonder why the number of road accidents are on the rise despite the government's continuous compaigns for road safety... hmmm...

Wednesday, April 08, 2009

Lamb to the Slaughter

Since I'm in the reading mood, I'll share one of my favourite short story here. However, I'll only post part of it coz the whole story might take up quite a lot of space. Click on the link if you are interested to follow through.

--------------------------------------------------

Lamb to the Slaughter - Roald Dahl (1916 - 1990)
source : Classic Shorts

The room was warm and clean, the curtains drawn, the two table lamps alight-hers and the one by the empty chair opposite. On the sideboard behind her, two tall glasses, soda water, whiskey. Fresh ice cubes in the Thermos bucket.

Mary Maloney was waiting for her husband to come him from work.

Now and again she would glance up at the clock, but without anxiety, merely to please herself with the thought that each minute gone by made it nearer the time when he would come. There was a slow smiling air about her, and about everything she did. The drop of a head as she bent over her sewing was curiously tranquil. Her skin -for this was her sixth month with child-had acquired a wonderful translucent quality, the mouth was soft, and the eyes, with their new placid look, seemed larger darker than before. When the clock said ten minutes to five, she began to listen, and a few moments later, punctually as always, she heard the tires on the gravel outside, and the car door slamming, the footsteps passing the window, the key turning in the lock. She laid aside her sewing, stood up, and went forward to kiss him as he came in.

“Hullo darling,” she said.

“Hullo darling,” he answered.

She took his coat and hung it in the closer. Then she walked over and made the drinks, a strongish one for him, a weak one for herself; and soon she was back again in her chair with the sewing, and he in the other, opposite, holding the tall glass with both hands, rocking it so the ice cubes tinkled against the side.

For her, this was always a blissful time of day. She knew he didn’t want to speak much until the first drink was finished, and she, on her side, was content to sit quietly, enjoying his company after the long hours alone in the house. She loved to luxuriate in the presence of this man, and to feel-almost as a sunbather feels the sun-that warm male glow that came out of him to her when they were alone together. She loved him for the way he sat loosely in a chair, for the way he came in a door, or moved slowly across the room with long strides. She loved intent, far look in his eyes when they rested in her, the funny shape of the mouth, and especially the way he remained silent about his tiredness, sitting still with himself until the whiskey had taken some of it away.

“Tired darling?”

“Yes,” he said. “I’m tired,” And as he spoke, he did an unusual thing. He lifted his glass and drained it in one swallow although there was still half of it, at least half of it left.. She wasn’t really watching him, but she knew what he had done because she heard the ice cubes falling back against the bottom of the empty glass when he lowered his arm. He paused a moment, leaning forward in the chair, then he got up and went slowly over to fetch himself another.

“I’ll get it!” she cried, jumping up.

“Sit down,” he said.

When he came back, she noticed that the new drink was dark amber with the quantity of whiskey in it.

“Darling, shall I get your slippers?”

“No.”

She watched him as he began to sip the dark yellow drink, and she could see little oily swirls in the liquid because it was so strong.

“I think it’s a shame,” she said, “that when a policeman gets to be as senior as you, they keep him walking about on his feet all day long.”

He didn’t answer, so she bent her head again and went on with her sewing; but each time he lifted the drink to his lips, she heard the ice cubes clinking against the side of the glass.

“Darling,” she said. “Would you like me to get you some cheese? I haven’t made any supper because it’s Thursday.”

“No,” he said.

“If you’re too tired to eat out,” she went on, “it’s still not too late. There’s plenty of meat and stuff in the freezer, and you can have it right here and not even move out of the chair.”

Her eyes waited on him for an answer, a smile, a little nod, but he made no sign.

“Anyway,” she went on, “I’ll get you some cheese and crackers first.”

“I don’t want it,” he said.

She moved uneasily in her chair, the large eyes still watching his face. “But you must eat! I’ll fix it anyway, and then you can have it or not, as you like.”

She stood up and placed her sewing on the table by the lamp.

“Sit down,” he said. “Just for a minute, sit down.”

It wasn’t till then that she began to get frightened.

“Go on,” he said. “Sit down.”

She lowered herself back slowly into the chair, watching him all the time with those large, bewildered eyes. He had finished the second drink and was staring down into the glass, frowning.
“Listen,” he said. “I’ve got something to tell you.”

“What is it, darling? What’s the matter?”

He had now become absolutely motionless, and he kept his head down so that the light from the lamp beside him fell across the upper part of his face, leaving the chin and mouth in shadow. She noticed there was a little muscle moving near the corner of his left eye.

“This is going to be a bit of a shock to you, I’m afraid,” he said. “But I’ve thought about it a good deal and I’ve decided the only thing to do is tell you right away. I hope you won’t blame me too much.”

And he told her. It didn’t take long, four or five minutes at most, and she say very still through it all, watching him with a kind of dazed horror as he went further and further away from her with each word.

“So there it is,” he added. “And I know it’s kind of a bad time to be telling you, bet there simply wasn’t any other way. Of course I’ll give you money and see you’re looked after. But there needn’t really be any fuss. I hope not anyway. It wouldn’t be very good for my job.”

Her first instinct was not to believe any of it, to reject it all. It occurred to her that perhaps he hadn’t even spoken, that she herself had imagined the whole thing. Maybe, if she went about her business and acted as though she hadn’t been listening, then later, when she sort of woke up again, she might find none of it had ever happened.

“I’ll get the supper,” she managed to whisper, and this time he didn’t stop her.

When she walked across the room she couldn’t feel her feet touching the floor. She couldn’t feel anything at all- except a slight nausea and a desire to vomit. Everything was automatic now-down the steps to the cellar, the light switch, the deep freeze, the hand inside the cabinet taking hold of the first object it met. She lifted it out, and looked at it. It was wrapped in paper, so she took off the paper and looked at it again.

A leg of lamb.

All right then, they would have lamb for supper. She carried it upstairs, holding the thin bone-end of it with both her hands, and as she went through the living-room, she saw him standing over by the window with his back to her, and she stopped.

“For God’s sake,” he said, hearing her, but not turning round. “Don’t make supper for me. I’m going out.”

At that point, Mary Maloney simply walked up behind him and without any pause she swung the big frozen leg of lamb high in the air and brought it down as hard as she could on the back of his head.

She might just as well have hit him with a steel club.

She stepped back a pace, waiting, and the funny thing was that he remained standing there for at least four or five seconds, gently swaying. Then he crashed to the carpet.

The violence of the crash, the noise, the small table overturning, helped bring her out of he shock. She came out slowly, feeling cold and surprised, and she stood for a while blinking at the body, still holding the ridiculous piece of meat tight with both hands.

All right, she told herself. So I’ve killed him.

Click here to continue reading the story.

Tuesday, April 07, 2009

Shhh...

Sorry if it seems like this blog hasn't been updated for some time. My (romance) reading mood has gotten a strong hold on me these few weeks. I have finished a handful of the novels, with a few still waiting for their turns on my table, and a couple of them on my "to-find" list. So, till I get tired of the sickly sweet romantic stuffs, stay lovey-dovey, people!

Friday, March 27, 2009

Incident for thought (4)

Venue : cab stand, Suntec City

I was approaching the cab stand, where there was not a queue at all as a lady had just got on a cab and it was driving away. So, I walked towards the cabs as they were slowly driving in to fill the empty space. Then this slightly plump guy in spectacles, who looked to be about in the late twenties (but could actually only be early twenties, you know that kind), appeared from my right and was approaching the cabs moving in to the stand. I was about 3 to 4 steps away from getting onto the cab when he just moved right past me and got on. And to think I still gave him the credit of maybe being gentleman enough to ask if I'm in the queue, or to offer to let me go first. I couldn't stop staring at his back, and I think he knew I was looking coz he seemed to be doing a bit of a crab walk so as to pretend either not to see me, or to make eye contact with me.

WTH is the world coming to?! To be honest, I'm more upset about his manners than his cutting into my queue. Is it the much polluted air that had gotten into these people's lungs, or the increasing amount of artificial ingredients in the foods and drinks we are having these days? Or is it just me that always happened to meet such people?

Wednesday, March 18, 2009

Let the dialects die?

Were you one of those who was nodding in agreement when last night's news were talking about this, and this? Or were you like me, feeling disappointed that this is happening?

Honestly, I couldn't count the times when I really regretted not picking up at least one of the common dialects spoken in the house. Even though I'm one of those lucky few with grandparents understanding or speaking Mandarin, there were still times when ah mah talked to me in Teochew, and I replied in Mandarin, there was this feeling of a "broken link". No doubt we understood what each other was trying to say, but somehow I always felt that if I knew Teochew, I might get my point across better, and the connection between generations will be stronger.

What about those grandparents who do not understand Mandarin at all? And their grandchildren do not understand their dialects? How are they going to communicate? Among the many campaigns that Singapore has, I'm sure there is one about family togetherness somewhere. So, how do these two generations, who do not understand each other, get together? Will the grandparents feel that they have "lost" their grandchildren? And will the grandchildren feel that their grandparents are "extras" who just happened to be around?

And the argument about learning and speaking Mandarin at home early is :

"With Mandarin, the reach is far greater than dialects: 'If you speak Hokkien or Cantonese, you reach some 60 million in Fujian and Taiwan, or about 100 million in Guangdong and Hong Kong. With Mandarin, you can speak to 1,300 million Chinese from all provinces in China,' he said. "

Does that mean that, if I managed to speak Cantonese, I will be able to talk to another 100 million on top of the 1,300 million... isn't it better than someone who only speaks Mandarin?


But at the end of the day, whether to let your children learn dialect or not is really up to the individual family. The husband is one good example. He speaks wonderful Teochew, and it didn't seemed to affect his ability to perfect Mandarin and English. In fact, the same goes for his two sisters and other cousins. If the child can pick up a dialect, why stop him/her from learning?



Although I don't speak any fluent dialects, I do understand a few. And I'm going to make sure my future kids (if there are any) to know some dialects too. At least they will know whether people are scolding them or teaching them any bad words.

Monday, March 09, 2009

Eat for your eyes

Now that most of my friends, the husband and including myself, are almost officially and/or unofficially into our 30s, I realised that, whether consciously or not, there are times when I'm halfway through eating something that I began to wonder what effect will that food have on me. Hmmm... I'm not sure if this is a good or bad thing. But sometimes when the craving comes, especially for junk foods... I'm ashamed to say that the cravings win most of the times. Haha.

Anyway, just like to share this article : 3 foods to help you see clearly. And I'm so glad to know that eating 2 eggs daily is actually not bad too! :)

Thursday, March 05, 2009

Perfectionism

The following was taken from Wikipedia :

Perfectionism, in psychology, is a belief that perfection can and should be attained. In its pathological form, perfectionism is a belief that work or output that is anything less than perfect is unacceptable. At such levels, this is considered an unhealthy belief, and psychologists typically refer to such individuals as maladaptive perfectionists.

- Burns (also in Parker & Adkins) defines perfectionists as "people who strain compulsively and unremittingly toward impossible goals and who measure their own worth entirely in terms of productivity and accomplishment"

- Perfectionists may be workaholics who cannot relax; people who reproach themselves for days after the smallest error, such as a word out of place; the person so intent on finding the perfect mate that they never settle down; the procrastinator; the finicky person; and so on. Perfectionists tend to be exceptionally sensitive to criticism.


- Perfectionists are focused on personal integrity and can be wise, discerning and inspiring in their quest for the truth. They also tend to dissociate themselves from their flaws or what they believe are flaws (such as negative emotions) and can become hypocritical and hyper-critical of others, seeking the illusion of virtue to hide their own vices. The greatest fear of Perfectionists is to be flawed and their ultimate goal is perfection.

I can't believe how accurately these points described someone I know to the T. To be honest, this is not the original edition of this post... after some quick consideration, I've decided to change it, in case this someone happened to stumble upon here, and I might be accused of scarring him for life. I guess Sam is the only priviledged one to have read the original. ;p

Wednesday, February 25, 2009

Incident for thought (3)

Update : decided to change the title to "Incident for thought", or else people will be wondering what kind of people Singaporeans are if I keep coming up with posts about Ugly Singaporeans. I'm, after all, a Singaporean as well.



Time
: 7:35 p.m. to 8 :10 p.m.
Day : Tuesday (24th Feb 2009)
Venue : MacDonald's, Suntec City


There was a couple who was already seated at the place on my left when I got there. They soon left and immediately this other couple came over and took the seat, because of the two power points at the side so they were able to use their laptops.

Anyway, while the guy went to get the food, the long-haired girl, wearing a sleeveless black and white sports top with shorts, and wearing spectacles, which I'm guessing is not any older than 26, was left alone to set up the laptops and most likely to clear whatever the previous couple had left behind, which I later saw, was just an empty paper cup.

So, instead of taking that empty paper cup to the dustbin, this girl took the cup, went over to the table where the Filipino couple had just vacated, and put the empty cup there. The best thing was, the Filipino couple had just got up from their seats and the guy was still collecting his bag, when this girl just walked over, put the cup at the place and walked off. Even though the guy exclaimed quite loudly, "Why did she put her empty cup here?" The girl didn't even so much as looked back and apologised, or even have the decency to look a wee bit embarrassed. She just went back to set up her laptops as if nothing happened.

What in the world are Singaporeans turning into? This is a young girl I'm talking about here... the generation that will most likely be working, or are already working in our society. What are we showing to these foreigners/tourists/expats with such behaviour? What happened to those Civics and Moral Education lessons we used to have in school?

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